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Notes from the Council Chambers with President Nick J. Mosby is a podcast where President Mosby invites guests he considers to be essential to the city onto the podcast for a dialogue about Baltimore and how we move the city forward.
Episodes
Friday Oct 13, 2023
Friday Oct 13, 2023
Everyone loves ice cream, no matter what time of year, but if you have not heard of Cajou Creamery or tasted this ice cream, then you have not been paying attention. With unique and savory flavors like Baklava, Horchata, Blueberry Cheesecake and Sweet Potato Pie, this married couple has created a 100% plant-based ice cream brand that is lighting up tastebuds in Baltimore and around the nation.
The dairy-free, gluten-free, soy-free, no artificial anything plant-based ice cream is tickling the nation's tastebuds as it has been featured on Bloomberg Businessweek, Veg News, Black Enterprise, Ebony, ESSENCE, Washington Post and the Today Show, and so much more.
Council President sits down with Dwight Campbell and Nicole Foster, the married couple masterminds behind Cajou Creamery to talk about the origin of the ice cream, where they get their unique flavors and what's in store for the coolest ice cream brand in the nation.
Show Notes:
Cajou Creamery - 100% Plant-Based Frozen Dessert
Instagram: @cajoucreamery
Facebook: @CajouCreamery
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